Chinese Food
All Recipes
Cold and Gongcai, a trendy dish that you fall in love with at one time
Gongcai, also known as dried moss, Xiangcai, jellyfish and lichen. It is an annual herb. It is bright green in color, refreshing in texture and tastes like jellyfish. Its edible value is very high. In the Qianlong period of the Qing Dynasty, tri... ...
[curry beef and Vermicelli Soup + guotie] guotie and vermicelli soup. One piece of beef and two dishes.
It's said that Shanghainese are smart and capable. They make pot stickers and cook soup. They are good at using beef parts with different textures. Beef tendon core has a delicious taste. After marinating, make a pot of traditional curry beef an... ...
Steamed Fresh razor clam meat
[Steamed Fresh razor clam meat] it's more convenient to take razor clam out of its shell. It's easy to eat. The steamed razor clam retains its original flavor. The secret garlic sauce makes the finishing point. The delicious razor clam meat tast... ...
Must try the chicken in cold sauce this summer
Is it hot in summer? NO。 Today, I specially bring you a cold dish - cold chicken shreds. It's delicious and tasty, and it also reduces fat. How can I eat it without meat? 0 cooking skills can be learned in seconds. With a bowl of white porridge,... ...
Baked rice full of vegetables with scallop and pumpkin. Delicious, fun and healthy. Supplement summer nutrition for baby
Beibei pumpkin comes from Japan. It's the best pumpkin. It's not only lovely but also nutritious. Low calorie, sweet and delicious. Especially suitable for baby in summer. Today, use the lovely pumpkin as a container. Add more vegetables and che... ...
Chicken in brown sauce and cold noodles with sesame sauce, Kwai, letinous edodes.
I did. What's in the house? It's really delicious.
Classic snacks [water and preserved vegetables]
The reason for this is that a year ago, because the radishes in the supermarket were big and cheap, I bought ten pounds to go home and make a batch of dried vegetables / radishes. Because the dried vegetables are too fragrant. I made the second ... ...
Stir fried Kwai dried green peppers with quick hands.
I've loved to eat dried tobacco for several years. I just stir fry it with green pepper and red oil bean paste. It's super next meal.
Kwai Chi. Steamed fish slices with soy sauce.
The most suitable dish for office workers.
Fish and wheat with black bean sauce
Simple Kwai
